Beef and Pork

Thanks to the incredible support from our community, we’re focusing on what we do best: delivering 100% grass-fed beef and pasture-raised pork through a curated selection of cuts—so you can enjoy your favorites whenever you like. We are no longer offering bulk orders (quarters or halves).

Beef

100% Grass Fed Beef / Pricing is by the Pound

Grass-Fed Beef Bones

A 5 lb. bag of bones gives you the makings for a delicious beef bone broth. The longer you cook the bones the more savory and concentrated the broth will become. Roasting the bones with vegetables beforehand will add even more flavor and richness. Not in the mood for broth, they also make great treats for your dog.

Marrow Bones

$12

Knuckle Bones

Soup Bones

$6.50

Brisket

A flavorful cut that becomes tender when cooked slowly at low temperatures. The traditional cut used for corned beef, and popular as smoked barbecue.

$12.95

Boneless Chuck Steak

The boneless chuck steak or roast is one of the more economical cuts of beef, great grilled or broiled.

$11.95

Cross Cut Shank

Flavorful, lean and very tender when braised or cooked in liquid (stewed). Makes an awesome Beef Osso Bucco.

$10

Flat Brisket

Flat brisket, also known as the first cut, is a lean, rectangular beef cut from the lower chest of the cow, prized for its deep flavor and tenderness when cooked slowly. Ideal for smoking, braising, or oven-roasting, it features a thin fat layer that helps keep the meat moist and flavorful.

$12.95

Ground Beef

Versatile, flavorful and economical. Shape into burger patties, meatballs or meatloaf; or brown and crumble for a variety of dishes.

$11.49

Ground Beef Patties

Having a party? We've got you covered, hamburger patties all ready to be grilled.

$12.60

Hot Dogs and Cheddar Dogs

100% grass fed beef hot dogs are not your average dogs. The top-notch quality, robust flavor and clean ingredients sell out in minutes! Pop our hotdogs on the grill, stove-top, or in the air fryer for 6 to 10 minutes to savor the authentic tastes.

$16.95

Uncured Beef Jerky

Made without added nitrates or nitrites, except for those naturally occurring in celery powder and sea salt. Whether you’re craving something smoky, spicy, or savory, our uncured beef jerky offers a satisfying snack for any palate. Enjoy these flavors on the go, at work, or as a tasty addition to your outdoor adventures.

$9.50

London Broil

An economical and full flavored cut. Best when marinated and thinly sliced across the grain.

$14.95

Organs: Liver, Heart, Tongue

Organ meats are high in mineral content. Great for people and pets.

$7.99

Beef Sausage - Roasted Red Pepper, Asiago and Broccoli Rabe

A wonderful way to change things up on your italian meals. Great over pasta, grilled or pan seared. A must try.

$16.95

Short Ribs

Very flavorful, moist and tender when braised. Slow cook and watch them fall off the bone.

$12.95

Boneless Sirloin Steak

Family-sized steak that offers lean, well-flavored and moderately tender beef at an affordable every day price. Convenient and a great value with no bones and little fat. Versatile, juicy and delicious.

$17.95

Skirt Steak

Boasts deep, rich, beefy flavor. Best when marinated before grilling; when slicing, cut against the grain.

$20.95

Stew (Kabob) Meat

Well-trimmed beef, cut into 3/4 to 1 1/2-inch pieces that is great for stews in the winter and awesome for kabobs in the summer. Commonly cut from the sirloin but can come from any tender cut.

$12.49

Suet

For those chefs looking to take it to the next level. Raw, hard fat of beef or mutton found around the loins and kidneys.

$3.99

Beef Bratwurst / Beer & Cheddar Bratwurst

Classic Bratwurst perfect for cookouts, the big game, and an easy dinner for your family.

$13.49

PORK

Scrumptious and Delicious / Pricing is by the Pound

Smoked Ham Steak

For a quick and tasty meal... try a thick cut of smoked ham that cooks fast and taste great with a little butter and brown sugar.

$10.95

Pork Chops

A pork chop is a pork chop, right? Well, there are actually several cuts of a pork chops. Come and enjoy all of them at the Farm.

$15.95

Tenderloin

Tenderloin is a lean, delicately flavored meat. It is the most tender cut of pork if you are quick-cooking it.

$22.95

Leaflard/Fat Back

Fatback can be rendered to make quality lard, used to make a version of salt pork (which is usually made from the belly, not the back), or used for culinary techniques such as barding and larding.

$3.95

Breakfast Sausage - Classic

Disclaimer - this product is extremely addicting. A favorite anytime of the day... use it for sausage patties, sauté it to add to quiche and all your favorite recipes.

$12.95

Jowl Bacon

Full of flavor and less expensive than bacon. Great for seasoning or can be fried and served like bacon. Try using it instead of Ham Hocks for a pot of peas, beans or pea soup.

$12.49

Sweet or Hot Italian Sausage

Classic Italian Sausage perfect for a big Italian Feast.

$13.95

Bone-In Smoked Ham

Watch the eyes of family and friends light up when they see you carry this traditional, bone-in ham to the dinner table. It's skinless, shankless and fully cooked. Ready to warm, slice and serve for a truly delectable, old-fashioned ham dinner.

$10.95

Bacon, Mac and Cheese Sausage

Wow! A best seller and a crowd pleaser, this sausage is super unique. In stock now!

$14.49

Sliced Deli Ham

Just like the Deli- our Hickory Ham sliced thin and ready for your sandwich.

$17.95

Pork Butt

Perfect for pulled pork, this roast will satisfy.

$11.45

Shoulder Roast

Perfect for a Sunday Dinner, this roast delivers.

$12.49

Liverwurst

Classic old world recipe, spreadable liverwurst is a great way to get organ meat into your diet. Find it in our refrigerated section.

$10.95

Pork Cutlets

Thinly sliced cutlets perfect for breading and frying, or cut them even smaller for a sensational stir fry. Delicious and lean.

$14.95